Rosehip vinegar

Rugosa Rose Vinegar from Bornholm Vinegar 250 ml. 

Rugosa Rose Vinegar from Bornholm Vinegar is a unique combination of pear cider vinegar infused with rugosa roses. It has an enchanting, aromatic taste and smells like a warm summer evening along the coast of Bornholm. It is perfect for delicate servings, such as raw oysters, ceviche and salads, where the aromatic notes should be highlighted.

It is a vinegar with personality — floral, slightly acidic and with a beautiful, natural color. It is reminiscent of walking along a Bornholm coast in August.

Use it for: Dressings for light summer salads, as a flavoring element in berry desserts, or in drinks with sparkling water and ice. Try it over fresh strawberries

Tea:

Use rugosa rose vinegar as a flavoring in tea, for example chamomile, herbal tea or hibiscus.

Fruit salad:

Add a little rugosa rose vinegar to a fruit salad to enhance the flavor.

Drink:

Make a summer drink with rugosa rose vinegar, soda (e.g. Faxe Kondi) and a splash of lime juice.

250 ml. Rugosa Rose Vinegar 

Ingredients: Clara Frijs pears, rugosa roses